2 handfuls cauliflower (can include core as well), processed into small bits = bits of white cheese
6 green onions, cut up mostly white with some pale green
1/4th of a red onion
1/2 clove garlic, minced
1/2 inch chunk of jalapeno
handful of cilantro, without stems
6-8 fresh oregano leaves
3 limes, squeezed for juice
1/4 avocado, diced into cubes (optional)
8 button mushrooms, processed into smaller pieces = ground beef
6 green onions, cut up mostly white with some pale green
1/4th of a red onion
1/2 clove garlic, minced
1/2 inch chunk of jalapeno
handful of cilantro, without stems
6-8 fresh oregano leaves
3 limes, squeezed for juice
1/4 avocado, diced into cubes (optional)
3 oz. spinach, cut up
20 cherry tomatoes, halved
Throw all in food processor except spinach and tomatoes. Put spinach into large bowl. Put taco mix over top. Or do individual bowls with the spinach on bottom and using ice cream scoop to put dollop of taco mix on top. Spread halved cherry tomatoes over the top. Can also put into romaine hearts or butter lettuce leaves.
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