Wednesday, March 16, 2016

No-Fat Raw Wrapalicious with Tamarind Spread and Greens

Spread
6 or 7 med. cauliflower florets
5 tamarind pods, deseeded and soaked in lime or lemon juice
handful of parsley
handful of dill
handful of cilantro
1 slice of jalapeno
1 lime, juiced

Puree all in food processor until little pieces.

Salad
1 med. cucumber, diced
4 oz. spinach, cut up
1 orange, juiced

Wrap
Collard Green Leaves - shave down center rib with knife

Place spread on leaf down center of rib - generous amount.  Put salad on top and fold over to center so a long cigar shape. 

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