Low-Fat Raw Pizza Sauce

2 med. tomatoes

tops of 7 green onions

1 dime size freshly dried oregano

1 clove garlic

1 stalk celery

juice of 1/2 lemon

3 pitted medjool dates

5 leaves basil

2 slices of serrano, diced 

1/2 tbsp. fresh rosemary

few pieces of dulse

Put in blender and blend until smooth.  Place into sieve and let drain for 10 mins.  Drink juice!  Use sauce for pizza.  

Ideas for Toppings:

Marinate cut button mushrooms in other 1/2 of lemon with dulse flakes.
Cut up spinach and cilantro.
Red pepper pieces
Cherry Tomatoes - cut in 1/2